Fall City Foraging Workshop with Maria Wesserle Sunday, October 11 | 1:00 pm - 3:00 pm American Swedish Institute Food Programs Join Maria of Four Season Foraging to learn basic best practices for foraging in the city and explore the urban environment in search of wild foods. $45
Winter Squash in the Nordic Kitchen with Kristi Bissell Thursday, October 15 | 1:00 pm - 2:00 pm Online Food Programs Join Kristi Bissell as she demonstrates several Nordic-inspired recipes from her blog True North Kitchen. $25
Nepali Momo Workshop with Subash Yadav Thursday, October 15 | 6:00 pm - 8:00 pm American Swedish Institute Food Programs Get a crash course in making momos, tender Nepali dumplings, in this hands-on workshop. $90
Intro to the Nordic Table Demo with Patrice Johnson Thursday, October 22 | 6:00 pm - 8:00 pm American Swedish Institute Food Programs Join Patrice for an introduction to ASI's Nordic Table program in this demonstration-based class with a light meal. $85
Scandinavian Everyday Workshop with Nichole Accettola Featured Thursday, October 29 | 2:00 pm - 4:00 pm American Swedish Institute Food Programs Join chef and cookbook author Nichole Accettola for an afternoon of hands-on cooking and baking with recipes from her newest cookbook. $95
Scandinavian Everyday Book Talk with Nichole Accettola Featured Thursday, October 29 | 6:30 pm - 8:00 pm American Swedish Institute Arts & Culture Welcome back Nichole Accettola to hear about her newest cookbook, followed by a Q&A and book signing. $1
Lingonberries in the Nordic Kitchen with Kristi Bissell Thursday, November 12 | 1:00 pm - 2:00 pm Online Food Programs Join Kristi Bissell as she demonstrates a number of Nordic-inspired recipes from her blog True North Kitchen featuring lingonberries. $25
SOLD OUT Swedish Comfort Food Demo with Scott Graden Friday, November 13 | 5:00 pm - 8:00 pm American Swedish Institute Food Programs Join Chef Scott Graden of the North Shore's New Scenic CafŽ for an evening of cozy comfort food, Swedish style. $170
Lutfisk Dinner Sunday, November 15 | 1:00 pm - 3:00 pm American Swedish Institute Food Programs You've heard about it. You've laughed about it. Now it's time to try it. Don't miss ASI's annual Lutfisk Dinner. $70
Nordic Table Workshop: Modern Scandinavian Cookies and Bars with Patrice Johnson Saturday, November 28 | 1:00 pm - 3:00 pm American Swedish Institute Food Programs Star Tribune Cookie Contest Award Winner Patrice Johnson shares her modern takes on classic Scandinavian cookie recipes! $85
Nordic Table Demo: Edible Evergreens with Maria Wesserle Thursday, December 3 | 6:00 pm - 8:30 pm American Swedish Institute Food Programs Ever eaten a pine tree? Many parts are indeed edible, so let forager Maria Wesserle guide the way in identifying, harvesting, and preparing them. $25
Nordic Table Demo: Glögg Party with Kristi Bissell Thursday, December 10 | 1:00 pm - 2:00 pm Online Food Programs Celebrate the season Swedish style with a glšggmingle or Mulled Wine Party! Kristi will share some of her favorite seasonal recipes. $25