Swedish Caramel Treats with Kristi Bissell Food Programs Mar 19 Featured 1:00 pm - 2:00 pm Swedish Caramel Treats with Kristi Bissell $25
Our Shared Table Workshop: Ethiopian and Eritrean Cuisine with Mimi Selam Food Programs Mar 22 11:00 am - 1:00 pm Our Shared Table Workshop: Ethiopian and Eritrean Cuisine with Mimi Selam $80
A Sri Lankan Feast with Heather Jansz Food Programs Apr 9 6:00 pm - 8:00 pm A Sri Lankan Feast with Heather Jansz $80
New Nordic Raw Demo with Scott Graden Food Programs Apr 14 5:00 pm - 8:00 pm New Nordic Raw Demo with Scott Graden
Indian Home Cooking with Anju Kataria Food Programs Apr 16 6:00 pm - 8:00 pm Indian Home Cooking with Anju Kataria $80
Spring Finnish Standards Demo with Kristi Bissell Food Programs Apr 23 1:00 pm - 2:00 pm Spring Finnish Standards Demo with Kristi Bissell $25
Foraging for Beginners Lecture with Maria Wesserle Food Programs Apr 26 1:00 pm - 3:00 pm Foraging for Beginners Lecture with Maria Wesserle $45
The Art of the Smörgås Demo with Patrice Johnson Food Programs Apr 30 6:00 pm - 8:00 pm The Art of the Smörgås Demo with Patrice Johnson $80
Intro to the Nordic Table Demo with Patrice Johnson Food Programs May 7 6:00 pm - 8:00 pm Intro to the Nordic Table Demo with Patrice Johnson $80
Nordic Cardamom Bread Demo with Kristi Bissell Food Programs May 14 1:00 pm - 2:00 pm Nordic Cardamom Bread Demo with Kristi Bissell $25
Mexican Comfort Food Demo with Manny Gonzalez Food Programs May 21 6:00 pm - 8:00 pm Mexican Comfort Food Demo with Manny Gonzalez $80
Spring City Foraging Workshop with Maria Wesserle Food Programs May 28 6:00 pm - 8:00 pm Spring City Foraging Workshop with Maria Wesserle $45