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About ASI / Instructors / Kristi Bissell

Kristi Bissell

Kristi Bissell is the founder of True North Kitchen, a Nordic food blog designed for the American home cook. She enjoys creating recipes that celebrate her Scandinavian heritage and that approach traditional Nordic ingredients in a modern, fresh, and approachable way.  

Kristi is from Minneapolis, Minnesota, and currently resides in Omaha, Nebraska. She attended the Institute for the Culinary Arts in Omaha and is a self-taught photographer. She is a frequent contributor to Nordstjernan, The Swedish Newspaper of America, and The Norwegian American. Follow her @true_north_kitchen on Instagram, True North Kitchen on Facebook, and at true-north-kitchen.com. 

 

 

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  • Princesstårta

  • Midsommar Made Simple

  • Summer Berries in the Nordic Kitchen

  • Ice Cream at Home

  • Simple Swedish Rye Breads

  • Swedish Pea Soup and Pancakes

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    Close-up of hands holding a shoe last and using a small knife to shape or trim the material. The shoe last is blue with a wooden underside, and the person appears to be working on it carefully.

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