Language & Culture, Nordic Handcraft
September 104:00pm – 6:00pm
Event
September 101:30pm – 2:30pm
To putter Under våren och sommaren är det roligt att påta i trädgården. In the spring and summer it’s nice to spend time puttering in the garden.
I had such a wonderful time at ASI that I became a member! Thank you for the excellent programming you bring to our Twin Cities community!— ASI Member
I had such a wonderful time at ASI that I became a member! Thank you for the excellent programming you bring to our Twin Cities community!
A trip to Minneapolis isn't complete without a visit to ASI— CNN
A trip to Minneapolis isn't complete without a visit to ASI
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Contact
612-871-4907 info@asimn.org
2600 Park Ave Minneapolis, MN 55407
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Nichole Accettola is a CIA-trained chef with years of experience in both professional kitchens and teaching culinary arts, abroad in Denmark as well as in the US. As the owner of Kantine, a Scandinavian-inspired café located in San Francisco, Nichole showcases her gorgeous pastries, porridges and jewel-like smørrebrød sandwiches which have garnered glowing reviews from media such as San Francisco Chronicle, Time Out, and Eater.
Follow Nichole on Instagram @nicholeate and keep up with her new book @scandinavianfromscratch
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