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Special Late Hours Tuesday 4/16
The museum, FIKA Café, and store hours will be open until 7 pm on April 16.
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Instructors

About ASI / Instructors / Maria Wesserle

Maria Wesserle

Maria has been gathering wild edibles since 2004 and loves sharing this skill with others. She has spent over 10 years teaching foraging and other nature programs at various organizations in the Upper Midwest. In 2017, Maria founded Four Season Foraging to offer monthly foraging workshops, creating a space where people can learn to interact with urban and rural wild places in meaningful and sustainable ways.

Check out Maria’s  website, Facebook and Instagram.

 

 

Upcoming events

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  • Spring City Foraging

  • Summer City Foraging

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