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Special Late Hours Tuesday 4/16
The museum, FIKA Café, and store hours will be open until 7 pm on April 16.
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Instructors

About ASI / Instructors / Heidi Skoog

Heidi Skoog

Heidi Skoog is the proprietor of Serious Jam. A self-taught jam-maker, Heidi combines traditional methods and a flair for experimenting with flavor combinations and unusual ingredients. The result is a well-balanced, vibrant preserve that has a lot of love and story in every jar. In addition to being serious about jam, Heidi is equally committed to teaching others to preserve the harvest by making jams, jellies, sauces, teas and tinctures to fill up their pantry with perfect preserves.

Upcoming events

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  • Berry Jam Basics

  • Canning 101

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