Swedish Caramel Treats with Kristi Bissell

Join Kristi Bissell for a crash course in incorporating tempting caramelized flavor into two classic Swedish baked goods. Kristi will demo a caramelized-almond-topped toscakaka (Tosca Cake) and kolasnittar, a delicious but straightforward caramel cookie, both approachable ways to incorporate caramel into baked goods at home.

This class is presented as a demonstration, so students can watch the entire process and ask questions before tackling the dishes later. The recipe packet will be available for download one week in advance.

Virtual Class information
This is a live, virtual class taught through Zoom. Students need a strong internet connection and a device with video capabilities. Anyone is welcome to register for the class, even if they don’t plan to attend live, as the class will be recorded and made available to all registrants for one month after the class for viewing.