Swedish Pizza

Believe it or not, pizza is one of Sweden’s most popular foods, and there are many unique twists informed by Sweden’s thousands of immigrant-owned pizzerias, from kebabpizza to banana-curry. Patrice Johnson will walk students through setting up for a perfect pizza night at home, a few classic Swedish combinations, and her take on the requisite side: pizzasallad, a vinaigrette-based cabbage salad always eaten with pizza in Sweden.

This is a demonstration-style class and includes a light meal. Coffee and tea are provided; additional beverages are available for purchase prior to class. Please note that this menu contains pork, gluten, and dairy, so please reach out if you have questions about dietary accommodations.