Simple Swedish Rye Breads

Join Kristi for all the best tips and tricks for tackling two simple rye breads at home. Kristi will walk students through two favorite recipes from her blog, True North Kitchen—a yeasted sweet limpa and a baking soda and baking powdered leavened kavring. This class is perfect for anyone who wants a crash course in easy bread baking at home. Whether you have baked bread before or not, this class will cover both basics and expand your baking in new directions!

Virtual Class Information
This is a live Virtual class taught over Zoom. Students need a strong internet connection and a device with video capabilities.

This class is designed as a demonstration so students can watch the entire process and ask questions before tackling the dishes at home. The recipe packet will be available for download one week in advance. Anyone is welcome to register for the class even if they don’t plan to attend live, as the class will be recorded. The recording will be made available for all registrants to review one month after class.